A flavorful, low-heat jalapeño variety, Capsicum annuum ‘Mild Jalapeño’, commonly known as Mild Jalapeño Pepper, is prized for its classic jalapeño taste with significantly less heat. This high-yielding, early-maturing plant thrives in warm climates, producing thick-walled, crisp green peppers that ripen to red. It is perfect for salsas, stuffing, grilling, and pickling for those who enjoy the jalapeño flavor without intense spice.
Capsicum annuum ‘Mild Jalapeño’ (Mild Jalapeño Pepper)
Capsicum annuum ‘Mild Jalapeño’
(Mild Jalapeño Pepper)
A flavorful, low-heat jalapeño variety, Capsicum annuum ‘Mild Jalapeño’, commonly known as Mild Jalapeño Pepper, is prized for its classic jalapeño taste with significantly less heat. This high-yielding, early-maturing plant thrives in warm climates, producing thick-walled, crisp green peppers that ripen to red. It is perfect for salsas, stuffing, grilling, and pickling for those who enjoy the jalapeño flavor without intense spice.
| Plant Type | Annual |
| Exposure | Full Sun, Partial Sun |
| Water Needs | Average |
| Hardiness Zone | Zone 4 (-30° F) |
| Flower Color | White |
| Flower Season | Summer |
| Growth Rate | Moderate |
| Height | 2-3 ft |
| Spread | 1.5-2 ft |
| Spacing | 1.5 ft |
| Characteristics | Edible |
| Attracts | Bees, Pollinators |
| Maintenance | Average |
| Garden Uses | Beds and Borders |
| Tolerance | Clay Soil, Deer, Drought, Dry Soil, Heat, Rabbit, Rocky Soil |
| Soil Type | Clay, Loam, Sand |
| Soil PH | Acid, Neutral |
| Soil Drainage | Well-Drained |
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This catalog is for reference purposes. Plants may not be available at all times in the nursery. Please check with our store for current availability.
